Fermented Soy Bean Paste (160g)
Yellow bean paste is a commonly used Chinese pantry essential, bringing a savoury, rich condiment with a contrasting sweet and salty flavour to your dishes. It is a versatile ingredient that adds depth and complexity. Add early in the cooking process, allowing its flavour to bloom in hot oil.
Use in stir-fries, stir into braised dishes, blend into marinades, and sauces. Think of it as a flavour booster, enhancing the overall taste profile of your dishes with its unique fermented soybean notes.
160G
Ingredients:
Water, Yellow SOYBEANS (32%), WHEAT, Salt.
Yellow bean paste is a commonly used Chinese pantry essential, bringing a savoury, rich condiment with a contrasting sweet and salty flavour to your dishes. It is a versatile ingredient that adds depth and complexity. Add early in the cooking process, allowing its flavour to bloom in hot oil.
Use in stir-fries, stir into braised dishes, blend into marinades, and sauces. Think of it as a flavour booster, enhancing the overall taste profile of your dishes with its unique fermented soybean notes.
160G
Ingredients:
Water, Yellow SOYBEANS (32%), WHEAT, Salt.
Original: $5.80
-70%$5.80
$1.74Description
Yellow bean paste is a commonly used Chinese pantry essential, bringing a savoury, rich condiment with a contrasting sweet and salty flavour to your dishes. It is a versatile ingredient that adds depth and complexity. Add early in the cooking process, allowing its flavour to bloom in hot oil.
Use in stir-fries, stir into braised dishes, blend into marinades, and sauces. Think of it as a flavour booster, enhancing the overall taste profile of your dishes with its unique fermented soybean notes.
160G
Ingredients:
Water, Yellow SOYBEANS (32%), WHEAT, Salt.
